We want a taste of some Vietnamese street cuisine for our lunch today. So, we decided to go to the Pho Street in Paradigm Mall. Located on the lower ground floor, right at the corner next to Tesco.
We reached there around 12.30pm, it was full of people and we need to wait for our seat.
Open kitchen concept?
Pho Street Vietnamese chain is originated from Singapore, and this is their first branch in Malaysia. Pho: true to its name, pho is their highlights. Singature: Pho Noodles (served with Beef balls, beef slices, beef shank, beef tendons, beef tripe, it's will be a WOW for beef lover). However, i didn't take beef, thus, i ordered the dry rice vermicelli with roasted pork chop and spring roll (RM16.90).
Add in the sauce and stir to mix all the ingredients well.
The vegetables are very crispy fresh and it mix well with the juiciness of the pork chop, added with a subtle hint of coconut despite the sauce being a bit sweet for me.
The spring roll just so-so.. Not that crispy as i thought.
Some of the foods and drin
1) Street Snack : Gỏi cuốn – Translucent rolls stuffed with prawns, pork belly and greens
2) Street Snack: Chao Tom – Hue Prawn Sugarcane Skewers, sweet, savoury, and absolutely yummy.
3) Drink: A creamy chilled beverage-cum-dessert that’s textured with mung beans, crushed peanuts and coconut sauce (RM7.90)
Pho Street Malaysia
Address: LG 02/03, Paradigm Mall, Petaling Jaya, Selangor.
Opening Hour: Monday to Sunday: 10.00am-10.00pm
Telephone: 03-78876136
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